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Daytime Donut Baker
Donut Haus 2, LLC · Loveland, CO
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Description Baker Job Summary: We are seeking a skilled and passionate Donut Baker to join our kitchen team. The ideal candidate will have a keen eye for detail, a strong understanding of baking techniques, and a creative flair for crafting delicious donuts. The Donut Baker will be responsible for preparing and baking a variety of donuts, ensuring the highest quality and consistency in every batch. Key Responsibilities:
- Preparation and Baking:
- Measure and mix ingredients to prepare doughs and batters according to recipes.
- Roll, cut, and shape dough to form donuts.
- Operate and monitor baking equipment, such as ovens and fryers, ensuring proper temperature and timing.
- Fry, bake, and decorate donuts with glazes, icings, sprinkles, and other toppings.
- Quality Control:
- Inspect donuts for quality, consistency, and presentation standards.
- Adjust recipes and processes as needed to maintain product quality.
- Sanitation and Safety:
- Maintain a clean and organized work area.
- Adhere to all health and safety regulations, including proper food handling and storage practices.
- Clean and sanitize equipment and tools after use and or at the end of your shift. Requirements Qualifications:
- Education:
- High school diploma or equivalent. Culinary or baking certification is a plus. Job Type: Full-time & Part-time Pay: $18-22/hour The hours may vary depending on scheduling with other staff. Must be 18 years or older to apply. We are an equal-opportunity employer.